The very serious Korean market H-Mart opened a gigantic big-box store in Burlington about five years ago and we paid a visit. It was eye-opening to see the stunning variety of seafood all prepared for the table. Happily about a year ago H-Mart opened a smaller market in Central Square and we’ve had great fun inspecting and trying all sorts of things not found elsewhere. We’ll devote a separate post to Hawaiian poke. Our latest discovery is the steamed octopus packaged ready-to-eat with two containers of hot sauce. I once tried to prepare a frozen octopus purchased at the 88 Market on Beacon St but it was not a great success. Here was already cooked octopus which I imagined would only need a bit of grilling to match what we almost always order when we find it on a restaurant menu. Would it work? Well, you wouldn’t be hearing about it unless it had!