On Tuesday (5th) and Wednesday (6th) of the coming week, we’ll hold our first (and only) gathering of the year at HILR in hopes of attracting some previously undiscovered hard-core Foodies among the membership. Because of building rules, we can’t do any cooking on-site (can’t even offer to sharpen your knives — whatever they may be in the kitchen, they’re considered weapons at 51 Brattle; on second thought, I guess perhaps they’re weapons in the kitchen from the chicken’s point-of-view) and thus we’ll be content to talk about the pleasures of food. Please come, if you can, ready to extoll your favorite cookbook or recipe. (If you can’t come and wish to be retained on our rolls, just email to that effect.)